Terroir Noire: The Final Garden List
VATES COLLARDS SUGAR DRIP SORGHUM DE CICCO BROCCOLI COSMIC PURPLE CARROT AMERICAN FLAG LEEK LACINATO KALE DEEP PURPLE BUNCHING ONIONContinue Reading
Exploring Culinary Traditions of Africa, African America and the African Diaspora
VATES COLLARDS SUGAR DRIP SORGHUM DE CICCO BROCCOLI COSMIC PURPLE CARROT AMERICAN FLAG LEEK LACINATO KALE DEEP PURPLE BUNCHING ONIONContinue Reading
Ok so I promised a garden list. Sure-okra, white/yellow/and red onions, black eyed peas and other field peas, melons, corn,Continue Reading
In honor of the Civil War…stuff…Mississippi’s divison of the SCV (Sons of Confederate Veterans) wants to honor with a licenseContinue Reading
I originally wrote this as an audition for the handbook of Texas online–they were enthusiastic at first, but didn’t getContinue Reading
Foodscapes of Slavery Olaudah Equiano — Igbo man brought to Virginia in the 1700’s — “The Father of Black Literature”Continue Reading
http://www.passitdowncookbook.com/AmericaIAM/ I am really proud to be part of this project! Wednesday I went down to the National Geographic Explorer’sContinue Reading
Soundtrack: Sara Bareilles, “King of Anything;” The Cure, “Just Like Heaven,” Monica, “For You, I Will;” Aaliyah, “Try Again,” Lil’Continue Reading
I welcome African American Heritage Month, a time of reflection passed down from the wisdom of Carter G. Woodson; aContinue Reading
Soundtrack: “As” Stevie Wonder; “Cameras,” Matt & Kim; “Dear Mama” Tupac Shakur; “Tabhair Dom Do Lamh” Le Ceoltoiri Culturlainne; “ShimmyContinue Reading