https://www.decaturbookfestival.com/sessions/view/594b2fde81229a5fb60ca5dd Come see me in Atlanta this weekend at the Decatur Book Festival. I will be signing books!
http://observer.com/2017/01/michael-twitty-book-culinary-star/ This piece by David Wallis is here to highlight my forthcoming book, The Cooking Gene. (August 2017, HarperCollins). I’m frank and confessionalContinue Reading
http://www.charlotteobserver.com/living/food-drink/ill-bite-blog/article93076552.html Enjoy some video and this tidy write up from Kathleen Purvis! See you for dinner next time! If youContinue Reading
http://www.pbs.org/newshour/bb/why-you-cant-talk-about-the-southern-kitchen-without-slaves-contributions/ Many thanks to Mark Scialla and John Yang for making this happen. Since the announcement that Jack Daniels’ owesContinue Reading
http://www.theguardian.com/commentisfree/2015/jul/04/barbecue-american-tradition-enslaved-africans-native-americans?CMP=share_btn_tw Enjoy this piece I wrote, freshly published on The Guardian giving a short history of how barbecue is connectedContinue Reading
http://munchies.vice.com/videos/talking-southern-discomfort-foodcast-with-michael-twitty The podcast prequel to the article.. enjoy and feel free to share–it’s free and it helps spread the message! Continue Reading
http://www.theroot.com/articles/culture/2014/06/barbecue_vs_cookouts_what_does_race_have_to_do_with_the_terminology.1.html This was a really quick interview I recently did with Janee Desmond-Harris (@jdesmondharris) of TheRoot.com; @TheRoot. Her column RaceContinue Reading