Cornmeal is baked into the history of the Americas, and it’s time to dust off those roots – The Washington Post

https://www.washingtonpost.com/news/voraciously/wp/2019/03/07/cornmeal-is-baked-into-the-history-of-the-americas-and-its-time-to-dust-off-those-roots/

Quoted. 🙂 Enjoy!

Below: Diners at my dinner for RadicalXChange in New Orleans enjoying my version of kush (recipe in article) among other delicious things!