African American Food History African Food Culture Cultural Politics Events and Appearances Cornmeal is baked into the history of the Americas, and it’s time to dust off those roots – The Washington Post by michaelwtwittyMarch 7, 2019 Comments 5 https://www.washingtonpost.com/news/voraciously/wp/2019/03/07/cornmeal-is-baked-into-the-history-of-the-americas-and-its-time-to-dust-off-those-roots/ Quoted. 🙂 Enjoy! Below: Diners at my dinner for RadicalXChange in New Orleans enjoying my version of kush (recipe in article) among other delicious things! Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Share on LinkedIn (Opens in new window) LinkedIn Share on Reddit (Opens in new window) Reddit Share on Pocket (Opens in new window) Pocket Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print Like Loading... 5 comments on “Cornmeal is baked into the history of the Americas, and it’s time to dust off those roots – The Washington Post” Pocahontas Jones March 18, 2019 I sent a speaking request to you. I have not hear back.please reply. Shearin Family Reunion LikeLike Reply Pocahontas Jones April 1, 2019 Please.reply to me LikeLike Reply Pocahontas Jones April 1, 2019 Please reply to my email with the speaking request LikeLike Reply michaelwtwitty April 16, 2019 Will do LikeLike Reply Pocahontas Jones April 2, 2019 An email was sent to you for a present request but no one has replied to me yet. LikeLike Reply Leave a comment Cancel reply Δ Post navigation Previous Post Next Post
I sent a speaking request to you. I have not hear back.please reply. Shearin Family Reunion
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Please.reply to me
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Please reply to my email with the speaking request
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Will do
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An email was sent to you for a present request but no one has replied to me yet.
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