This is how I woke up today….reading this….TOP CHEF JUDGE PADMA LAKSHMI READING MY BOOK! Thank you Padma! Want to find out what she’s so excited about? Click here to find out more. Click here to order a copy. Glad to share this with all of my readers.
Afroculinaria 
She was a question on Jeopardy yesterday. Maybe someday you will be too!
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Congratulations, I also enjoyed your book and learned so much in the process of reading it.
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Nice mention in Kim Severson’s piece on hill rice in the NY Times. It’s great to see you respected as a food historian whose comment is sought out.
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