Diaspora Food Culture – Page 10

by michaelwtwitty October 1, 2012 0

Tweet from Michael W. Twitty (@KosherSoul)

Michael W. Twitty (@KosherSoul) tweeted at 3:45 PM on Sun, Sep 30, 2012: Digging yams for Sukkos http://t.co/G6FiAARz (https://twitter.com/KosherSoul/status/252494465401495552) GetContinue Reading

by michaelwtwitty September 28, 2012 1

Diaspora Food Culture Jewish Stuff Recipes The Cooking Gene

Just In time for Sukkos Part Two: Yiddishe Ribbenes

Yiddishe Ribbenes I wanted to do Moroccan ribs originally but found that I didn’t have all the pieces. So back to the drawingContinue Reading

by michaelwtwitty September 28, 2012 1

African American Food History African Food Culture Diaspora Food Culture Food and Slavery Heirloom Gardening/Heritage Breeds and Wildcrafting Jewish Stuff The Cooking Gene

Just in Time for Sukkos: Sorghum Glazed Chicken Wings

Sorghum Glazed Chicken Wings Garnished with fresh marjoram and heirloom Haitian Plate Du Haiti tomatoes. 20 chicken wings 2 tbspContinue Reading

by michaelwtwitty August 28, 2012 3

African American Food History African Food Culture Diaspora Food Culture Food and Slavery Food People and Food Places Food Philosophy at Afroculinaria Scholars, Elders and Wise Folk

From Mr. Harold Caldwell: An Introduction to Early African American Foodways Interpretation

Enjoy this offering from my friend Mr. Harold Caldwell, a fellow historic interpreter and 18th century chef. Here in thisContinue Reading

by michaelwtwitty May 22, 2012 3

African American Food History African Food Culture Diaspora Food Culture Events and Appearances Heirloom Gardening/Heritage Breeds and Wildcrafting Scholars, Elders and Wise Folk The Cooking Gene

Thank You

“Negroes in the North are right when they refer to the South as the Old Country. A Negro born inContinue Reading

by michaelwtwitty May 5, 2012 1

African Food Culture Diaspora Food Culture Events and Appearances Food and Slavery Food Philosophy at Afroculinaria Scholars, Elders and Wise Folk The Cooking Gene

With less than 48 Hours to Go–Why This is My Dream and Why I Need Your Support–the Human Story

Wow…. Sitting here right now its almost sunset in the DC area and this computer is about to be shutContinue Reading

by michaelwtwitty April 30, 2012 2

African American Food History African Food Culture Diaspora Food Culture Food and Slavery Food People and Food Places Heirloom Gardening/Heritage Breeds and Wildcrafting Recipes The Cooking Gene

Countdown to the Campaign’s End: I’m Proud to be a Collard Person :)

Yes, we’re going to keep posting it until the campaign ends on May 6th, at 11:59 PM Pacific Time……Because that’sContinue Reading

by michaelwtwitty April 26, 2012 0

Diaspora Food Culture Recipes The Cooking Gene

When life gives you overripe Mangoes….make Mango Salsa

This is a simple Mango Salsa with no more than seven ingredients. I would put it on fish or chickenContinue Reading

by michaelwtwitty April 24, 2012 1

African American Food History African Food Culture Diaspora Food Culture Events and Appearances Heirloom Gardening/Heritage Breeds and Wildcrafting Scholars, Elders and Wise Folk The Cooking Gene

Michael Pollan’s Tweet about The Cooking Gene

In the past few weeks since author Nancie McDermott gave her outrageously wonderful donaton to The Cooking Gene, and sinceContinue Reading

by michaelwtwitty April 18, 2012 3

African American Food History African Food Culture Diaspora Food Culture Events and Appearances Heirloom Gardening/Heritage Breeds and Wildcrafting Recipes The Cooking Gene

Late Spring can’t come fast enough….Cymlings and an African American Heirloom Potato

So I have no beautiful food pictures for this….boo hoo–to come later. I realize that the standard in foodContinue Reading

by michaelwtwitty April 18, 2012 0

African American Food History Diaspora Food Culture Events and Appearances Food and Slavery Food People and Food Places Food Philosophy at Afroculinaria Heirloom Gardening/Heritage Breeds and Wildcrafting Publications Scholars, Elders and Wise Folk The Cooking Gene

We made Ebony.Com for the Cooking Gene

Here goes the link: http://www.ebony.com/news-views/interview-michael-twitty-searches-for-his-roots-on-southern-discomfort-tour We are really going for the gusto on the Southern DIscomfort Tour. We have aboutContinue Reading

by michaelwtwitty April 10, 2012 1

African American Food History African Food Culture Diaspora Food Culture Recipes

Michael Twitty’s Matzah Meal Fried Chicken

This is a blend of old school, antebellum recipes with my own special Kosher/Soul touch. 1 teaspoon of kosher saltContinue Reading

by michaelwtwitty April 9, 2012 1

African American Food History Diaspora Food Culture Events and Appearances Jewish Stuff

Hey I’m in “The Jew and the Carrot”!

So if you remember I brought Kosher Soul to the Jewish Museum of Maryland for Black History Month, here isContinue Reading

by michaelwtwitty April 6, 2012 6

African American Food History African Food Culture Diaspora Food Culture Events and Appearances Jewish Stuff

I’m Dreaming of an …..African American….Passover

I am Reform in my politics, Conservative in my observance, Orthodox by conversion, but I am straight up, “Hasid,” onContinue Reading

by michaelwtwitty April 6, 2012 1

African American Food History African Food Culture Diaspora Food Culture Events and Appearances Food and Slavery Food People and Food Places Heirloom Gardening/Heritage Breeds and Wildcrafting

Linnie: Part Three

More Florida Family Heirloom Notes from Linnie: (Florida is a very unique situation for African American Foodways and culture. SomeContinue Reading