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Watch “How to Succeed in Food Writing (by Really Trying) | Food for Tomorrow Conference | 2016” on YouTube

Check this out!

Kim Severson of the New York Times interviewed me, the amazing Molly Yeh (Molly on the Range) and the brilliant Jenny Rosentrach (Dinner a Love Story) at Stone Barns last Tuesday on “How to Succeed in Food Writing (by Really Trying.” Please enjoy, LIKE and share! 

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1 comment on “Watch “How to Succeed in Food Writing (by Really Trying) | Food for Tomorrow Conference | 2016” on YouTube

  1. Pingback: Watch “How to Succeed in Food Writing (by Really Trying) | Food for Tomorrow Conference | 2016” on YouTube

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