Hungry Anyone?

Hungry Anyone?

Mary Randolphs’ French Rolls baked in a dutch oven on the open hearth at Somerset Place Plantation–same recipe will be done at Stagville on September 7, 2013 near Durham! Photo Credit: JWD


About michaelwtwitty

I am a Judaics teacher and Culinary Historian focusing on the foodways of Africa, enslaved African Americans, African America and the African and Jewish diasporas.
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5 Responses to Hungry Anyone?

  1. cynthiamc1 says:

    Those look really good.

  2. Now you’ve gone and found your way to my heart. Homemade bread! Looks out of this world good…

  3. Flavorphilia says:

    Oh wow… I can almost smell them in Missouri!

  4. Kim Cope says:

    Let’s Eat!!!!

  5. elly says:

    There is watering in my mouth! Your work has inspired me to document my own food history and other happenings that surround the tables of our lives.

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