Tag Archives: African Virginians

IWatch “Food of the Enslaved: Barbecue” on YouTube

I loved partnering with Jason Townsend&Sons, my favorite historic clothier and provider of historic goods to produce a few videos for their wildly popular You Tube series on cooking in the 18th century, depicting the influence of enslaved Africans and African Americans … Continue reading

Posted in African American Food History, Diaspora Food Culture, Events and Appearances, Food and Slavery, Pop Culture and Pop Food, Recipes, The Cooking Gene | Tagged , , , , , , , , , , , | 3 Comments

Speaking of Virginia Food History. .

Virginia was a huge colony then commonwealth that played, with its neighbor Maryland, an extraordinary role in the development of proto – Southern cuisine.  Long before the Carolina-Georgia Lowcountry and Lower Mississippi Valley, the foodways of the Chesapeake,  Tidewater, Piedmont, … Continue reading

Posted in African American Food History, African Food Culture, Diaspora Food Culture, Events and Appearances, Food and Slavery, Food People and Food Places, Food Philosophy at Afroculinaria, The Cooking Gene | Tagged , , , , , , , , | Leave a comment